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Analytik von BADGE-Derivaten aus Epoxy-Coatings

Basic Information

Name: Analytik von BADGE-Derivaten aus Epoxy-Coatings
Facility: Chair of Food Science and Food Contact Material (LC2)
Partner: Technische Universität Dresden (TUD)

Link to Further Details

http://www.chm.tu-dresden.de/lc2/index-die.shtml

Points of Contact

Prof. Dr. Thomas Simat/ Mrs. Uta Paul (Secretary)
Email:
Phone:
+49 (0) 351 463-31475
Fax:
+49 (0) 351 463-34138

Last Update

Last updated at: 13 July 2017 at 11:54:16