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Equipment of Chair of Food Engineering

Technische Universität Dresden
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Rotational Rheometer

Manufacturer: TA Instruments
Model: ARES-G2
Facility: Chair of Food Engineering

Rheometer with a dedicated actuator for deformation control, Torque Rebalance Transducer (TRT), and Force Rebalance Transducer (FRT) for independent shear stress and normal stress measurements.

 

Tensiometer

Manufacturer: Dataphysics Instruments GmbH
Model: DCAT-20
Facility: Chair of Food Engineering

The DCAT tensiometer is a multi-functional instrument for the force-based measurement of various surface and interfacial properties.

 

Sorptionsanalyse (Wasserdampf)

Manufacturer: TA Instruments
Model: Q5000SA
Facility: Chair of Food Engineering

Dynamic Moisture Vapor Sorption Analysis allows to determine the impact of environmental humidity on the capacity of a material for the uptake or release of water.

 

Texture Analyser

Manufacturer: Stable Micro Sytems Ltd.
Model: TA-XT2
Facility: Chair of Food Engineering

The texture analyser is a versatile small instrument for the measurement of mechanical properties of foods and related systems up to a recorded force of approx. 250 N.

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